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Aichi · Permanent cultural facility

MIZKAN MUSEUM

A familiar condiment opens onto a story of fermentation and seaborne trade. In Handa, historic vinegar-making tools and a roughly 20-metre reproduction cargo ship connect a brewing town with the tables of Edo.

What to see

JR Handa Station / Meitetsu Chita-Handa Station → your visit

  1. About 3 minutes on foot from JR Handa Station or 13 minutes from Meitetsu Chita-Handa Station. Address: 2-6 Nakamura-cho, Handa, Aichi.
Official access information ↗

Closures & important conditions

Closed Thursdays, including public holidays falling on Thursday. Also closed for Obon, New Year and occasional temporary closures. Exact 2026–27 New Year dates were not confirmed; check the official notice and booking date.

Plan your visit

Checked: 2026-11-06 · a facility guide, not a dated festival listing

Hours & admission arrangements

09:30–17:00, last admission 15:15. Full-course starts run every 30 minutes from 10:00 to 15:00.

Reserve on the official site, normally from 09:30 one month ahead. Include infants in the party size. Same-day entry is possible only if capacity remains. To change a booking, cancel through the confirmation email and rebook.

  • Full course: adults ¥500, junior-high/high-school students ¥300, elementary pupils ¥200, infants free.
  • Allow 90–120 minutes for the full course, with a maximum stay of 120 minutes. A roughly 50-minute guided section starts 30 minutes after your booked entry time.
  • The full-course guide is in Japanese. English, Korean and Chinese brochures are available for Daichi no Kura.
  • Elevators serve areas with stairs, and accessible toilets are available.
What still needs checking
  • Individual cancellation deadlines and charges were not confirmed; check when booking.
Official sources & photographs
Official visitor information ↗