Fukuoka · Regional food
Make Konjac and Share a Rural Lunch in Yame
Eat a local lunch at the Former Ouchi Residence, then learn wood-ash konjac making at a rural guesthouse. This half-day visit requires your own transport between venues.
UNAラボラトリーズ／白城の里 旧大内邸・農家民宿 大道谷の里 / UNA Laboratories
What you will do
Visit the Former Ouchi Residence and have lunch, then make konjac at Omichidani no Sato.
Time: Four hours.
Photo pending · View official photos ↗
Getting there
Bring your own vehicle to the Former Ouchi Residence, reached from Prefectural Route 4 using the parking signs, and drive to Omichidani no Sato after lunch. Transfers are not included.
集合：福岡県八女市立花町白木3245／体験：同4578-1 / Meet: 3245 Tachibanamachi Shiraki, Yame; workshop: 4578-1
Route guidance, not live departures. Confirm the timetable for both directions.
Before you choose a date
Closures: Weekdays are outside the listed program. Severe weather may cancel it; a weekend date still requires confirmation.
Language: Japanese; an English guide can be arranged at extra cost.
- Cancellation: 50% from three days to one day before; 100% on the day or for no-shows.
- The English page says ages 6–13, unlike the Japanese page; the child rate at age 13 is not guaranteed here.
- Menus may vary. Allergy accommodation, step-free access and operation on your chosen date are unverified.
Plan your visit
Checked: 2026-11-07
Prices & timing
¥6,500 per person including tax, lunch and materials. Japanese page: ages 6–12 ¥4,000, under six free. Confirm the rate for age 13 when booking.
Four hours.
Saturdays, Sundays and holidays, 12:00–16:00, by request.
Booking & current availability
Apply at least five days ahead; advance card payment. Two to ten participants; a solo participant pays for two.
Official sources & photo status
No provider images are copied here. Location, capture date and reuse permission must be verified before adding a photo.
Check with the provider
Official experience information ↗An ordinary external link. We do not take bookings or guarantee availability.